Butternut Mtn Farm Syrup in Window2
Harvest Barn Inn Front Porch2

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We are the cheesemakers using the finest quality Vermont milk, the chefs using local ingredients to create delicious meals, the farmers working in the fields and orchards and meeting you at farmers’ markets, the sugarmakers tapping our trees to get the best maple syrup, the brewers dedicated to craft brewing, the vintners and distillers producing high quality Vermont wines and spirits. We are Vermont agriculture and culinary tourism – come visit us!

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Lincoln Peak Vineyard

Looking for a delicious indoor activity? How about wine tasting? Cheers!

From the Blog

  • 3 August 2015 - by

    Vermont Open Farm Week 2015

    Do you love local food and farms? Want to get to know your farmer better -- and to get a behind-the-scenes look into Vermont's vibrant working agricultural landscape?  Mark your calendar for Vermont Open Farm Week: August 3-9, taking place at farms across Vermont! 

  • 3 August 2015 - by The 2015 Open Farm Week Organizing Team

    Vermont Open Farm Week - Farmer Participation

    We are getting ready for Open Farm Week August 3-9, 2015, and we’d like to invite you to join us!