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Fresh Cheese Making & Heirloom Apple Pairing Workshop with Rebop Farm | Scott Farm Orchard

Scott Farm Orchard and Market
707 Kipling Rd
Dummerston, VT 05301

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Aug 31, 2019 10:00am — 1:30pm

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802-254-6868

This all-new, hands-on fresh cheese making class instructed by Ashlyn Bristle of Rebop Farm in Brattleboro, is designed for adventurous home cooks, cheese appreciators, and folks who want to buy directly from farmers. You'll make butter and ricotta, stretch mozzarella, and we’ll discuss how to make creme fraiche and yogurt, while gaining an understanding of the whys and hows of dairy science. We’ll sample several varieties of heirloom apples from Scott Farm Orchard and Market, and pair them with each dairy product as we work and taste our way through the class! The class is limited to 16 participants. $50 per person.

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