Georgia Mountain Maples
345 W Milton Rd
Milton, VT 05468
Georgia Mountain Maples produces certified organic, single-source maple syrup and birch syrup on our family-owned and operated maple farm in Milton, Vermont. We tap, boil, and bottle thousands of gallons of maple syrup every year, with sap that comes directly from our 2,000-acre organically conserved sugarbush. We will be having our Annual Maple Pancake breakfasts both Saturday and Sunday from 8:00am-1:00pm. Tours, maple & birch tastings, and watch sap on the boil. We look forward to seeing you.
The sugarhouse will be open Saturday - 9:00am-2:00pm, and Sunday - 8:00am - 2:00pm.
Find out about all the Maple Open House Weekend events throughout the state on the Maple Sugar Makers' Map at vermontmaple.org.