Mad River Taste Place
89 Mad River Green
Waitsfield, VT 05673
Boyden Valley Winery
Boyer's Orchard and Cider Mill
Eden Specialty Ciders
Lincoln Peak Vineyard and Winery
Putney Mountain Winery
We're exploring the sweeter side of cider, mead, and fruit wines. Sweeter profile wines are increasingly finding a place at the dinner table and those "dessert" wines are not just for dessert any more. They appear as complements to strongly flavored foods, like artisan cheese or charcuterie, to offset spicy dishes, and as an ingredient in food and cocktails. Find out how else to highlight these wines on Oct. 23rd.
Mary Tuthill will begin the evening by presenting some recommended cheese pairings for the featured wines. Then, participants will talk with winemakers, sample their product, and experiment with pairings alongside an extensive array of local foods.
Tickets are $10 for current Vermont Fresh Network supporting members and $15 for the general public. PURCHASE TICKETS
This event is presented by the Vermont Fresh Network as part of our project with the Vermont Grape and Wine Council to increase Vermont wine sales in local restaurants, and supported by a grant from the Vermont Agency of Agriculture. Many thanks to the Mad River Taste Place for donating the space and working with our team to plan the event.