Dine out at any number of restaurants participating in Restaurant Week, including Vermont Fresh Network members below.
100+ restaurants offer special, prix-fixe menus showcasing their chefs’ greatest dishes. Those menus will feature three-course dinners (e.g. appetizer, entreé and dessert) priced at $20, $30 or $40 per person. Select restaurants offer lunch specials, too.
See the website for participating restaurants and more details on how it works!
Brought to you by Seven Days and presented by Vermont Federal Credit Union to benefit Vermont Foodbank.