Dine out at any number of restaurants participating in Restaurant Week, including Vermont Fresh Network members below.
100+ restaurants offer special, prix-fixe menus showcasing their chefs’ greatest dishes. Those menus will feature three-course dinners (e.g. appetizer, entreé and dessert) priced at $20, $30 or $40 per person. Select restaurants offer lunch specials, too. Last year's participants:
See the website for participating restaurants and more details on how it works!
Brought to you by Seven Days and presented by Vermont Federal Credit Union to benefit Vermont Foodbank.