Get the best of both worlds! Stay in bustling downtown Burlington, sipping maple cocktails and visiting award winning farm-to-table restaurants then take a short drive to visit area sugarhouses! Your drive may be short, but you'll be transported back in time when you observe one of Vermont's most time-honored traditions. Stay at Hotel Vermont; eat at Juniper, Hen of the Wood and Farmhouse Tap and Grill; drink at Mad River Distillers and breweries and wineries along your route; visit Shelburne, Ferrisburgh, Williston or Hinesburg to watch sugaring in action!
Meet the Winemakers Part 3: Ethan Joseph
Ethan Joseph | Shelburne Vineyard Head WinemakerShelburne Vineyard | Shelburne, VermontOnsite tasting room: Seven days a week (11:00am - 5:00pm...
Meet the Winemakers Part 1: Chris Granstrom
Wine reflects the landscape in which it is grown - its "terroir" to borrow the French term. Vermont's a small state, but it offers a diverse...