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Candy Cane Making Demonstrations | Stowe
Nov 23 - Dec 23, 2018
Stowe

Candy Cane Making Demonstrations | Stowe

Handmade Candy Cane Demonstrations - A Holiday Highlight at Laughing Moon Chocolates in Stowe, Vermont.2018 Dates: November 23rd through December 23rd Fridays, Saturdays & Sundays78 South Main Street in Stowe Village11:00am each day...
Gingerbread for Kids | Richmond Community Kitchen
Dec 16, 2018
Richmond

Gingerbread for Kids | Richmond Community Kitchen

Come join us for a festive morning of gingerbread crafting. Kids and their caregivers will spend some quality time together hearing some holiday stories and cutting gingerbread together to create a little mountain home and woods!For...
No Fuss Kitchen: Gluten Free Holiday Treats
Dec 16, 2018
Burlington

No Fuss Kitchen: Gluten Free Holiday Treats

Settle in, cozy up, and join City Market for this hands-on class where we will explore the world of sweet and delicious gluten free baking, fit to celebrate the holidays of the season. Together we will explore gluten free treats, from...
Holiday Cookie Decorating for Grades 1-8
Dec 17, 2018
Richmond

Holiday Cookie Decorating for Grades 1-8

'Tis the season - for sweet treats!! Join Miss Holly for a fun afternoon of cookie decorating. We’ll have cookies from all around the world to bake, decorate and take home to share. Lots of hot chocolate and holiday tunes on hand to get in...
Bake For Good | King Arthur Flour
Dec 19, 2018
Norwich

Bake For Good | King Arthur Flour

Love to bake? Come join King Arthur Flour and your fellow bakers in the community as we all bake for a cause – a good cause.Sign up for our FREE cinnamon roll-baking class, Wednesday, December 5. We’ll provide the ingredients and help you...
Tasting Cider Styles: A Guided Tasting with Meredith of Along Came a Cider
Dec 19, 2018
Winooski

Tasting Cider Styles: A Guided Tasting with Meredith of Along Came a Cider

The cider world is growing quickly, but prevalent misinformation can confuse the budding cider enthusiast. This tasting at Eden Taproom will explore the current American cider scene, dipping into different styles and regions along the way...
Holiday Cheese Board Class
Dec 21, 2018
Windsor

Holiday Cheese Board Class

Hosted by the Vermont Farmstead Cheese Co:Tired of the same old cheese plate? Intimidated by an empty board and don't know where to begin? Come have fun creating your own with a "wow" factor that is sure to impress your friends and family...
Hands-on Hand-made Pasta Lesson
Jan 5, 2019
Bridgewater

Hands-on Hand-made Pasta Lesson

Learn hands on how to make three different types of pasta: tortellini, fettuccini, and ravioli plus three different fillings and three accompanying sauces. You are sure to fall in love with this culinary art form, learned from our Italian...
Light & Hearty January Brunch Lesson
Jan 6, 2019
Bridgewater

Light & Hearty January Brunch Lesson

With Vermont's usual January thaw come thoughts of Spring, so learning hands on how to make a delicate Vermont Cheese Soufflé seems appropriate. To complement the ice storm segment of this Vermont weather story, you will also learn how to...
Date Night | Richmond Community Kitchen
Jan 11, 2019
Richmond

Date Night | Richmond Community Kitchen

Bring your special someone to our kitchen and create a wonderful meal together.In this class, we'll make dinner and sit down to enjoy it together. Learn new culinary techniques, make some friends and have a fun night out! And do BYOB if...
Hands-on Hand-made Pasta Lesson
Jan 12, 2019
Bridgewater

Hands-on Hand-made Pasta Lesson

Learn hands on how to make three different types of pasta: tortellini, fettuccini, and ravioli plus three different fillings and three accompanying sauces. You are sure to fall in love with this culinary art form, learned from our Italian...
Light & Hearty January Brunch Lesson
Jan 13, 2019
Bridgewater

Light & Hearty January Brunch Lesson

With Vermont's usual January thaw come thoughts of Spring, so learning hands on how to make a delicate Vermont Cheese Soufflé seems appropriate. To complement the ice storm segment of this Vermont weather story, you will also learn how to...
The Breads & Cheeses of Italy at Brot Bakehouse
Feb 10, 2019
Fairfax

The Breads & Cheeses of Italy at Brot Bakehouse

Discover the breads and cheeses of Italy with us! Hand-crafted bread is the cornerstone of Italian cuisine. It complements the olive oil, the cheeses, the wine and all the dishes of Italy, and it attracts both food lovers and avid baker...
NOFA-VT 2019 Winter Conference
Feb 16 - 18, 2019
Burlington

NOFA-VT 2019 Winter Conference

The NOFA Vermont Winter Conference is a highlight of the winter for farmers, gardeners, homesteaders and enthusiastic eaters. Please join us for our 37th conference — and hundreds of your fellow organic food enthusiasts — for three days of...
Bread Baking 101: Introduction To Baking With Sourdough
Mar 3, 2019
Fairfax

Bread Baking 101: Introduction To Baking With Sourdough

Come curious and leave inspired by wild yeasts and their magic!This is our popular bread baking class for beginners. Learn the fundamental basics of sourdough alchemy in bread making, proper mixing, fermenting, shaping and baking and what...
Strolling of the Heifers 2019
Jun 7 - 9, 2019
Brattleboro

Strolling of the Heifers 2019

A weekend of fun and education for the whole family, built around the world-famous, agriculturally-themed Strolling of the Heifers Parade. Come down to Brattleboro’s historic Main Street and dance to the MOOOsic on Saturday, June 8!The...
Vermont Cheesemakers Festival 2019
Aug 11, 2019
Shelburne

Vermont Cheesemakers Festival 2019

Vermont is the premium artisanal cheese state with the highest number of cheesemakers per capita: over 40 of them! Experience our passion for making fine cheeses, taste local and fresh foods and wines, and meet the artisans who make them...
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