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Last Resort Farm

Last Resort Farm is a family owned berry, vegetable, maple, and hay farm.  The farm operates an on-site farm stand, a Farm Share program, retails at two local farmers markets, and sells wholesale to area schools, restaurants, and to food stores in Burlington, Williston, Winooski, and Bristol.

They began as conventional dairy and strawberry farmers, then sold the cows and transitioned to organic production methods in the early 1990’s. They have been certified organic with NOFA-VT since 1998. Their 280-acre Monkton farm in Addison County, Vermont, was formerly operated by the Shattuck family for 150 years. In 1992 it was conserved with the Addison County Community Trust / Vermont Land Trust ensuring that the land will remain in agricultural use. 

Last Resort Farm

2246 Tyler Bridge Road
Monkton, VT 05443
802-453-2847

Hours of Operation

May - Oct; 8:00am – 5:00pm
Staffed during PYO season.
Call ahead for orders other times of year.

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