Farm to table cuisine expertly prepared by award winning Swiss chef/owner, Michael Kloeti. Enjoy the ultimate Vermont dining experience and breathtaking Green Mountain views from our 1820 farmhouse while we provide the highest level of quality and service in a relaxed, welcoming atmosphere. Wine Spectator award wine list, bar and lounge, fireplace, air conditioning, private group facilities, and catering. Five minutes from Stowe and I-89.
Chef Tips for a Stunning Holiday Main Course
Be it tofu or pork loin, most meals center around a protein and we would all like our holiday main dishes to be stunning! Here are some tips and...